246
Pub StartersSoups & SaladsSandwichesTraditional Irish FavsEntreesDesserts

Grab a Pint or your favorite Beverage and get things started with some tasty Appetizers! AVAILABLE SAUCES: Jameson Mustard, Pepper Parmesan, Ranch, and Bleu Cheese

Buffalo Wings
$8.99

Ten plump Chicken Wings served with celery and chunky Bleu Cheese. Choice of: Hot, Medium, Mild, Cajun, BBQ or Old Bay Style

Chicken Tenders
$7.95

Tenderloin chicken breast strips in a deep-fried beer batter. Choice of: Bar-B-Que, Buffalo Wing, Jameson Mustard, or Ranch Sauce

Crab Dip
$10.95

Our warm and creamy version of the local classic served in a fresh Sourdough bread Boule' and topped with melted Swiss and Provolone.

Fried Green Tomatoes
$12.95

Green tomato slices panko dusted and flash fried, topped with jumbo lump crab and drizzled with a spicy remoulade.

Fried Mozzarella Slices
$7.95

Fresh mozzarella hand sliced, panko & herb encrusted, then flash fried. Served with marinara sauce and topped with fresh basil.

Irish Rolls
$6.95

Our homemade corned beef and cabbage rolled in a wonton wrapper and fried golden brown. Served with Jameson mustard dipping sauce.

Lamb Chops
Market Price

 petite chops seasoned with a whiskey rub, then grilled to order. Served with "champ" and then topped with a burgundy mushroom sauce.

Loaded Chips
$5.95

A basket of large Steak-cut golden brown fries topped with our Irish Cheddar and bacon pieces

Mussels
$11.95

A large portion of fresh Mussels steamed with Wine, Harp and select seasonings. Served with a basket of Bread

Onion Rings
$5.95

A basket of fresh hand-cut onions dipped in our homemade beer batter and fried golden brown.

Ploughman's Special
$10.95

A wedge of Irish Cheddar, Smoked Gouda and imported cold meats. Served with Four Bean Salad and an assortment of fresh breads.

Quesadillas
Chicken $7.95, Steak $9.95

Flour tortillas stuffed with diced tomatos, carmelized onions, and a blend of cheddar and jack cheeses. Served with salsa and sour cream

Soft- Baked Pretzel
$2.99

A warm baked salted soft pretzel served with honey mustard dipping sauce.

~ © 2014 Sean Bolan's ~